Blueberry Zuchinni Bread

Ingredients:
3eggs (slightly beaten)
1cup oil
3 t. Vanilla
2 1/4cup sugar
2 cups shredded Zuchinni
3cups flour
1t salt
1t. Baking powder
1/4t baking soda
1 T. Cinnamon
1pint fresh blueberries



Directions:
1. Preheat oven 350 Grease 2 loaf pans (or 4 mini pans--could make one large loaf as well)
2. Beat together eggs, oil, vanilla, sugar. fold in Zuchinni. Beat in flour, salt, baking powder, baking soda and cinnamon. gently fold in berries.
3. Bake 50minutes or until toothpick inserted comes out clean. Cool 20min and place on wire racks to cool.
ENJOY

hubby said "I figured it would be good but not That GOOD!"